Wednesday, January 13, 2010

Hawaiian Chicken

Ingredients:

8 chicken breast
1 bottle of Russian salad dressing
1 package of French onion soup mix
8 oz apricot preserves cook

Instructions:

Brown Chicken in a little bit of olive oil. Throw in crock pot and mix with Russian Dressing, French Onion Soup mix, and apricot preserves. Add water until it has consistency of gravy.

Cook 5 hours in Crock Pot

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